Bombay Grill

Buffet Indian

Menu

Fish Pakora

Fresh fish seasoned with garlic and carom seeds, coated with garbanzo bean batter.
$7.95

Ajwaini Calamari

Carom Seed and garlic flavored. A perfect blend of “East meets West.”
$6.95

Aloo Bonda

Mashed potato balls seasoned with curry leaves and mustard seeds.
$4.95

Vegetable Samosa

Potato and peas stuffed in a savory pastry.
$4.95

Vegetable Pakora

Assorted vegetables mildly seasoned with garbanzo bean batter.
$4.50

Chicken Pakora

Boneless chicken strips coated with spices and batter fried.
$7.95

Baba Ghonoush (Eggplant Dip)

Tandoor fire roasted eggplant and red pepper with fresh herbs (Naan recommended)
$5.95

Mussels Masala

Penn Cove mussels tossed with Chef’s creamy garlic sauce(Naan recommended)
$8.95

Tandoori Platter

Chicken Tikka, Bazari Chicken and Lamb Boti Kebab grilled in clay oven
$10.95

Mixed Vegetarian Platter

Aloo Bonda, Paneer Pakora and Vegetable Samosa served with Chutney
$9.95

Soups and Salads​

Tomato Soup

A creamy concoction, flavored with fresh ginger and cumin.
$4.95

Dal Soup

A lentil based soup with a touch of cilantro.
$4.95

Kachumber Salad

Indian style tossed tomatoes, cucumbers and onions with yogurt dressing.
$4.95

Tandoori Chicken Ceasar Salad

Grilled chicken tossed with romaine heart leaves n grated parmesan cheese
$8.95

Sides & Condiments​

All entrees can be ordered 1 thru 6 star spice level. Please notify your server of any food allergies

Papadam

Sun-dried lentil crackers
$2.50

Achar

Homemade​ pickle
$2.25

Raita

Homemade yogurt sauce
$2.25

Mango Chutney

$2.25

Side of Rice

$2.95

Side of Curry Sauce

$3.95

Tandoori Grill Sizzlers​

Tandoori Chicken

Spring chicken marinated in yogurt and mild spices, grilled in the clay oven.
$12.95

Chicken Tikka

Boneless chicken breast marinated in yogurt and mild spices and cooked in clay oven
$14.95

Bazari Chicken

Boneless chicken breast marinated in fresh ginger and creamy garlic, roasted to perfection
$14.95

Barah Kebab

Specialty of the house, rack of lamb marinated in mustard oil, lemon garlic and ginger.
$21.95

Lamb Boti Kebab

Saffron​ marinated select chunks of lamb marinated and grilled to perfection in tandoor
$16.95

Malai Chicken

Boneless tender chicken in cashew and pistachio marinade and cooked in clay oven
$15.95

Tandoori Prawns

Jumbo prawns in a tangy pepper masala.
$17.95

India Mixed Grill

Best of Bombay Grills assorted barbeque meat sizzlers straight out of the tandoor
$18.95

Veggie Grill

A medley of fresh herbed seasonal vegetables and paneer grilled in clay oven Chefs’ recommendation of Curry Sauce with all the grills
$14.95

Lamb Curries​

All entrees can be ordered 1 thru 6 star spice level. Please notify your server of any food allergies

Lamb Tikka Masala

Boneless lamb simmered in our signature butter cream and tomato sauce
$14.95

Lamb Saag

Succulent lamb chunks simmered in aromatic spinach and onion sauce.
$14.95

Lamb Vindaloo

Boneless lamb simmered in chili vinegar with potatoes, tomato and onion sauce
$14.95

Nawabi Korma

Specialty of Kashmir, Creamy aromatic curry with blend of cashew, almonds and raisins.
$14.95

Pudhina

An old time favorite curry sauce with fresh blend of mint, ginger and caramelized onion
$14.95

Delhi Curry Masala

Traditional old-fashioned style curry with fresh blend of roasted spice in tomato gravy
$14.95

Goa Lamb

South​ of the border with Goan spice, mustard seed, curry leaves and coconut milk
$14.95

Bombay Mango Masala

Smooth blend of creamy tomato curry with Alphonso Mango puree.Chicken Curries
$14.95

Chicken Tikka Masala

Boneless Chicken tikka simmered in our signature butter cream and tomato sauce
$13.95

Chicken Saag

Succulent boneless chicken simmered in aromatic spinach and onion sauce.
$13.95

Chicken Vindaloo

Boneless chicken simmered in chili vinegar with potatoes, tomato and onion sauce
$13.95

Nawabi Korma

Specialty​ of Kashmir, Creamy aromatic curry with blend of cashew, almonds and raisins.
$14.95

Pudhina

An old time favorite curry sauce with fresh blend of mint, ginger and caramelized onion
$13.95

Delhi Curry Masala

Traditional old-fashioned style curry with fresh blend of roasted spice in tomato gravy
$13.95

Goa Chicken

South of the border with Goan spice, mustard seed, curry leaves and coconut milk
$14.95

Bombay Mango Masala

Smooth blend of creamy tomato curry with Alphonso Mango puree
$14.95

Chicken Andhra

Chicken tossed with black pepper, curry leaves mustard seeds and onion seed
$13.95

Methi Chicken

Boneless tender chicken cooked with fenugreek in an aromatic sauce Seafood Specialties
$13.95

Goan Prawn Curry

Prawn simmered in a unique combination of Goan spices and coconut curry sauce
$15.95

Cilantro Salmon

Fresh Atlantic salmon with peppers, onion, tomato and cilantro seed
$18.95

Fish Masala

Fresh water fish simmered in onion, tomato sauce with mustered seeds curry leaves
$16.95

Prawn Malai Curry

Prawns simmered in coconut milk and seasoned with garam masala
$16.95

Tandoori Grilled Trout

Marinated​ in chefs own tandoori spices and topped with tomato cream sauce
$16.95

Sri Lankan Seafood Curry

Prawn, scallops, salmon and mussel with unique roasted spices and coconut milk
$18.95

Lobster Malabar

Lobster tail cooked in a creamy coconut and wine sauce
$22.95

Vegetarian Specialties​

Recommended Entrees with * can be made with VEGAN. Please notify your server of your spice preference (1 Thru 6 stars)

Paneer Tikka Masala

Homemade farmers’ cheese cooked in creamy tomato sauce with hint of fenugreek.
$11.95

Aloo Gobi

An”all time” favorite from North India, Cauliflower and potato with ginger and tomatoes
$10.95

Himalayan Kofta

Farmers cheese and vegetable dumplings in cashew and tomato cream sauce
$11.95

Chana Pindi*

Chickpeas and potatoes traditionally cooked with blend of tomato and dry spices
$10.95

Eggplant Bharta*

Tandoor roasted eggplant sauteed with onion, garlic n ginger, peas and fresh herbs
$11.95

Saag Paneer

Farmers cheese folded in our cumin, garlic flavored pureed Spinach curry sauce
$11.95

Bhindi Do Piazza

Fresh okra cooked with grilled onions, mango powder, ginger and tomato sauce
$10.95

Mattar Paneer

Peas and Paneer cooked with mild spices and cumin flavored curry sauce
$11.95

Dal Maharani*

Slow-simmered​ marpe beans flavored with tomato and ginger
$10.95

Dal Tudka*

Yellow lentils seasoned with fresh garlic, tomato, cumin and onion seed
$10.95

Mushroom Masala

Fresh mushrooms and peas cooked in creamy curry sauce.
$10.95

Kadhi Pakora

North India’s household dish made with gram flour and yogurt-based curry with veg fritters
$10.95

Achari Bhegan

Eggplant sautéed with pickled sauce with onions and tomato puree.
$12.95

Biryanis​

All Biryanis are slow cooked with aromatic basmati rice infused with saffron and whole spices with a finishing touch of nuts, raisins and fresh herbs

Boneless Chicken

$13.95

Lamb

$14.95

Prawns

$15.95

Mixed Vegetables

$11.95

Indian Fresh Breads​

Naan

Soft and fluffy leavened bread made with all purpose flour hand tossed and baked in the tandoor clay oven. Choose from these different types, stuffed with dried fruits and nuts Stuffed with seasoned ground lamb
$0.00

Paratha

This multi-layered buttery bread is uniquely handcrafted from whole wheat flour, unleavened whole wheat bread
$0.00

Traditional Drinks & Desserts​

Mango Lassi

$2.75

Rasmalai

$5.95

Mango Juice

$2.75

Gulab Jamuns

$5.95

Mango Lemonade

$2.50

Kheer

$4.95

Masala Chai Tea

$2.25

Mango Kulfi

$5.95

Iced Tea

$2.00

Ice Cream Trio

$8.95

Soft Drinks

$2.00

Coffee

$2.25

Sparkling Water

$3.00